আমাদের গল্প · Our story

Flavor, aroma & comfort

Festive interior of Avanti Aroma

A home for South Indian flavor

Avanti Aroma began with a love for the crisp, fragrant dosas of South India — and a wish to share that warmth with Mymensingh. Every dosa is made fresh, golden and hot, paired with chutneys and sides that make each bite a blend of spice and aroma.

Over time the kitchen grew: slow-cooked biryani, hearty thali, tandoori specials, naan and even a few cross-border favorites like nasi goreng. There's always something to delight a curious palate.

Festive by nature

Our dining room is dressed in marigold garlands, brass lamps and the colors of a spice market — inviting you to linger. But the feast is just as easy to take away: drive through for a quick pick-up, or have it delivered to your door with no-contact delivery.

Whether it's a dosa for one or a family feast, we want every meal to be delightful and memorable — a perfect combination of flavor, texture and comfort.

“The dosa was crispy, hot, and perfectly golden… every bite was a beautiful blend of spice and aroma. A perfect combination of flavor, texture and comfort.”
— A recent guest, on the Hyderabadi Dosa

4.1★

Rated by 1,143 guests

৳400–600

Per person, most meals

Open daily

Closes 10:30 PM